Menu

 

Available from 11am til 3pm then from 5pm

The Sands Pork Ribs

500grm raw weight, slow baked in our own BBQ sauce, served with wedges and sour cream

$28

Ribeye Steak

250grm Ribeye cooked to your liking coated in a creamy mushroom sauce served with either potato and veg or salad and fries

$38

Scallops Mornay

Cooked in a mornay sauce served with mash and seasonal veg

$31

Moqueqa

A Brazilian seafood stew served on creamy mash

$29

Lamb Cutlets

Medium Rare cooked lamb served on mash, seasonal veg coated with red wine jus finished with parsnip flakes

$32 / $23

Roast Vegetable Salad

Roasted vegetables tossed in a seasonal salad drizzled with mustard dressing and topped with crispy noodles

$27

Pork Belly

Braised prok belly, stone fruity mostarda with creamy mash and steamed veg

$28

Pizza Of The Day

$26

Fish And Chips

Blue Cod, coasted in beer batter served with our seasonal salad and crispy fries

$33

Fettuccine

Chicken, Bacon and mushrooms cooked through a white wine cream sauce served with a slice of ciabatta

$26

The Sands Burgers - Your choice of Beef, Chicken or Vegetarian

Served with tomato, bacon and slaw

$26